About this session:
You will join me for a four hour hands-on dumpling workshop for 8-10 people. This workshop covers all the basics you will need to be able to make dumplings for yourself and your friends at home. It’s for everyone – from teenagers to serious foodies, everyone will have fun and learn how to make dumplings from scratch.
- Introduction to basic ingredients and the world of dumplings
- How to make and roll the dough by hand
- How to make 3 types of filling including vegetarian/vegan
- How to fold, pleat and cook the dumplings 2 ways.
- How to make the best dipping sauce in Melbourne
- How to share the joys of making and eating food together